Prepared Foods' E-Learning Center facilitates an applications-focused learning experience via a comprehensive library of almost 300 technical streaming video presentations. The 35-minute presentations are easy-to-load and are conveniently arranged by 10 application, 11 ingredient and supplier specific categories below.
It's simple to get started. First, click on the specific application, ingredient or supplier category. Then scroll down the list of presentations and click on the presentation you want to view. For additional information, please use the live email and website links.
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Search by Application
Search by Ingredient
- Culinary
- Fats, Oils, & Emulsifiers
- Fiber, Dietary Fiber, & Grains
- Flavors & Colors
- Food Safety
- Healthy and/or Emerging Ingredients
- Phosphates, Minerals, & Acidulants
- Product Development Tools: Regulations, labeling, food safety, allergens, health claims, sensory evaluation, & lab testing services.
- Proteins
- Starch, Gums, & Stabilizers
- Sweetener Systems
Search by Supplier
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For more information on attending PF's 2010 R&D Applications Seminar/Chicago, please click here.
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The E-Learning videos require Windows Media Player, for more info on this click here. |
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