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About New Products Conference | About ProductinnovationXchange Event | About R&D Applications Seminar


Innovations
  1. Adapting Foodservice’s New Products Stage-Gate Process for Innovation in the New Retail Products Pipeline.
      Chef John Li, Corporate Executive Chef, Kraft Foodservice
  2. Innovation Panel - Panelist 1
      Lynn Gordon, President, French Bakery & Cafe
  3. Innovation Panel - Panelist 2
      Jell Bellairs, Director of the Worldwide Innovation Network, General Mills
  4. Innovation Panel - Panelist 3
      Phil Roos, President & CEO, Arbor Strategy Group

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