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Purchase Report Here |
| Consumers are increasingly looking to boost their fiber intake, in an evident shift towards positive nutrition. Cereal products traditionally dominated high-fiber offerings given their inherent health credentials. However, industry players are finding it progressively more difficult to compete in this space. | |
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Now in an extensively updated second edition, the volume provides a source of concentrated and accessible information on the composition, properties and food applications of the vegetable oils commonly used in the food industry.
Food Master 2012 is now available!
Where the buying process begins in the food and beverage manufacturing market.
Visit www.foodmaster.com to learn more.
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