Simply Shari’s Gluten-Free Cookies

Simply Shari’s displays the Celiac Sprue Association Recognition and Certified Gluten-Free seals

Simply Shari’s gluten-free cookies are made of trusted ingredients. The gluten-free cookies have a buttery taste. All of the products are made with real butter giving them a chewy moistness.

The ingredients used are GMO-free. Simply Shari’s displays the Celiac Sprue Association (CSA) Recognition Seal and the Certified Gluten-Free (GF) Seal that show products are tested and certified gluten free.

Simply Shari’s cookies are available in plain, zesty lemon and aromatic almond. These treats range from $4.99 to $5.99.

This exclusive Prepared Foods webinar looks at the industry’s latest low-and no-sugar new foods and beverages—as well as the new ingredient options to consider for 2024 and beyond.