eureka!® Organic Bread, makers of rich and flavorful organic bread, announced the national launch of its six organic bread varieties that are full of taste and rich flavor. Since day one, eureka!® Organic Bread has been passionate about baking rich, flavorful organic bread with high-quality ingredients that contains no artificial flavors, colors, preservatives or high fructose corn syrup and is USDA Organic, Vegan Certified and most recently Non-GMO Project Verified.

"Historically, organic bread brings to mind the notion of being bland, boring and taste-less – a stigma eureka!® Organic Bread is working to change," said Marlene Sidhu, Senior Brand Manager of eureka!® Organic Bread. "We believe everyone should be given the opportunity to discover great-tasting organic bread and are excited to continue to grow our fan base nationwide."

eureka!® Organic Bread also announced that all eureka!® Organic Bread varieties have been recently Non-GMO Project Verified. The Non-GMO Project is North America's only independent verification for products made according to best practices for GMO avoidance. This announcement comes as another step to help consumers discover great tasting organic bread with high-quality ingredients. Varieties include:

• eureka!® Grainiac® Organic Bread (27-ounce and 18-ounce varieties)

• eureka! ® Saaa-Wheat® Organic Bread (27-ounce and 18-ounce varieties)

• eureka! ® Seeds the Day® Organic Bread (27-ounce and 18-ounce varieties)

• eureka! ® Top Seed® Organic Bread (18-ounce variety)

• eureka! ® Smoooooth Wheat® Organic Bread (18-ounce variety)

• eureka! ® Sweet Baby Grains® Organic Bread (18-ounce variety)