Breaking News

More Find Their Way to Main Street

LA CROSSE, WI/June 20, 2007 -- Main Street Ingredients has added two account managers to its sales team. Aaron Jordi and Rita Gostonczik have joined the Food Ingredient Group.

Jordi joins the team with over 12 years experience in sales, with nine of those years in the foodservice industry. He received a bachelor’s degree in marketing from the University of Wisconsin-La Crosse.

Gostonczik received a bachelor’s degree in Therapeutic Recreation from Winona State University and joins Main Street following nine years as director of an assisted living organization.

“Both Aaron and Rita bring a fresh outlook to our team,” said Ellen Lusk, sales manager, Food Ingredient Group. “I especially am enthused by their assertiveness and motivation as we grow our commodities business.”

With these additions, Rob Hollnagel Jr., will be moving from Food Ingredients to the Functional Sales Group. His primary focus will be on Sports Nutrition accounts and packaging.

“We’re pleased to give Rob a new opportunity in functional ingredient sales,” said Aaron Macha, vice president of sales. “His leadership and commitment to our customers over the past three years will be beneficial to sports nutrition, a growing segment of our business.”

From the July 2, 2007, Prepared Foods e-Flash

You must register or login in order to post comments.

Multimedia

Videos

THE MAGAZINE

2012 Prepared Foods

May 2012 Cover

2012 May

Check out the May 2012 edition of Prepared Foods
TABLE OF CONTENTS SUBSCRIBE

MARKET TREND REPORT

Food Retail in the US- Industry Profiles
Savory Snacks

Purchase Report Here

 

The Food Retail in the United StatesIndustry Profile is an essential resource for top-level data and analysis covering this industry.This comprehensive report includes vital data on market size and segmentation, as well as textual and graphical analysis of market growth trends and leading companies.

Market Line

 

www.research-store.com/preparedfoods/Product/alcoholic_drinks_in_the_united_states?productid=C62C083F-3988-4404-8CC4-2354D62AE7F5

PREPARED FOODS STORE

Vegetable Oils in Food Technology
Vegetable Oils in Food Technology: Composition, Properties and Uses, 2nd Edition

Now in an extensively updated second edition, the volume provides a source of concentrated and accessible information on the composition, properties and food applications of the vegetable oils commonly used in the food industry.

More Products

Food Master

Food MasterFood Master 2012 is now available!

Where the buying process begins in the food and beverage manufacturing market. 

Visit www.foodmaster.com to learn more.

Clear Seas Research

Clear Seas HomepageWith access to over one million professionals and more than 60 industry-specific publications,Clear Seas Research offers relevant insights from those who know your industry best. Let us customize a market research solution that exceeds your marketing goals.

STAY CONNECTED

facebook twitter  Linked IN