The new convenient meal is vegan and contains 21 nutrients from plants
March 4, 2024
Gluten-intolerant shoppers can dig into a mac and cheese that, like the classic, is nostalgic, savory, and creamy. Gluten Free Cheddy Mac tastes like the regular Cheddy Mac and packs 13g of protein and 4g of fiber per serving.
The wraps are made with handmade paratha that crisps in the microwave
February 19, 2024
Deep Indian Kitchen's new Kati Street Wraps deliver a unique toasted texture and a vibrant, rich flavor experience - just like the Katis made famous by street carts in India and Indian restaurants in America.
Inline Plastics’ offerings are pre-qualified with How2Recycle® labeling system
February 7, 2024
Inline Plastics has pre-qualified all of its products with the How2Recycle® labeling system. This is a significant milestone that will help processors and retailers properly label packaged fresh foods.
Globally inspired flavors, evolving use of kitchen appliances, and a surge in breakfast foods are just some of the emerging trends identified in Future of Frozen Food 2024, the inaugural, comprehensive, data-driven report from Conagra Brands that examined how the $78 billion1 United States (US) frozen food market may evolve in 2024.
The salmon bowls will come in two restaurant-inspired flavors featuring Atlantic salmon
January 18, 2024
The introduction of microwavable salmon bowls marks a shift in the frozen seafood industry, merging the nutritional benefits of salmon and the convenience of microwave cooking.
Consumers can now make a Taco Bell-approved Crunchwrap Supreme and Chipotle Chicken Quesadilla at home
January 11, 2024
Taco Bell at Home introduces the first-ever Crunchwrap Supreme and Chipotle Chicken Quesadilla “Cravings Kits,” featuring proprietary Taco Bell restaurant ingredients, seasonings and sauces essential to making these fan-favorites at home.
The new spicy noodles are infused with chili flakes
December 27, 2023
Nissin Foods USA, creator of iconic brands Cup Noodles® and Top Ramen®, is heating up kitchens nationwide with the launch of Hot & Spicy FIRE WOK Packets, a square ramen pack featuring spicy noodles that are infused with chili flakes inside the noodle, allowing anyone to easily create bold, flavor-forward ramen recipes.
Customers can enjoy increased flexibility, from meal kits to single-serving prepared meals, for ultimate convenience and variety. The Prepared & Ready menu will continue to expand in 2024.
The new innovation offers fans a familiar experience without the dairy
December 14, 2023
KRAFT NotMac&Cheese is the third innovation to launch in a year from The Kraft Heinz Company and TheNotCompany, Inc. joint venture, which aims to create plant-based foods for all.