New $15 million facility will develop new snacks, meals, yogurt and super premium ice cream.
July 17, 2014
General Mills, Minneapolis, said it recently opened the company’s first innovation, technology and quality center in Shanghai, “signaling a commitment to drive greater innovation and investment in one of the company’s largest growth markets.”
C.W. Brabender Instruments, Inc. promoted Paul Nardone to the newly created position of customer service manager for the company’s Chemical Division and Food Characterization Division.
January 22, 2014
C.W. Brabender Instruments, Inc. promoted Paul Nardone to the newly created position of customer service manager for the company’s Chemical Division and the Food Characterization Division.
The industry's growth and innovation is inherently tied to university food science departments, which are being particularly hard hit in tough economic times.
ON DEMAND: Successfully developing and producing these products means accommodating their unique needs in both R&D and production. We will take a high-level look at how these products differ from their dairy counterparts and how this affects the choice of process styles (indirect vs. steam injection), process and temperature requirements, homogenization location and pressure requirements.