Items Tagged By: 'calories'

ARTICLES

Restaurants Missing USDA Mark

May 21, 2012
A study finds 96% of restaurant menu items fail to meet nutritional recommendations set by the U.S. Dept. of Agriculture.
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Reduction Deduction

March 16, 2012
Low carb. Low fat. High fiber. While consumer efforts at weight management have varied in recent years, one message still seems to be at the heart of successful weight-loss advice: consume fewer calories and exercise more.
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Calorie Counts Confusing in Fast Food

March 02, 2012
Eating healthy at fast-food restaurants is not as simple as looking at the calorie counts posted on the menu board, according to a new study.
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Foods, Not Beverages, Account for Majority of Children’s Sugar Consumption

February 29, 2012
Processed and packaged foods, not beverages, are the leading source of added sugar in children’s diets, new government data show.
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Calories on Weight

February 09, 2012
According to a study by Pennington Biomedical Research Center, excess calories are the cause of fat gain, and fat gain does not always translate to weight gain.
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Smaller Equals Better?

January 16, 2012
Feeding preschoolers smaller portions of the main dish at lunchtime means they will eat more fruit and vegetables on the side and fewer total calories, according to a new study.
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Calories Impact Weight More than Food Choices

January 06, 2012
There are two schools of thought when it comes to weight loss diets: some say it is all about calories, while others say it is more about what you eat.
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Getting the Skinny

December 20, 2011
The holidays can be a time for indulging and, in some cases, overindulging. Alcoholic beverages, alone, can have as many as 600 calories per serving; one recent launch in the segment is a calorie-conscious, yet quite adult, beverage.
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‘Diet’ Foods May Lead to Weight Gain

December 05, 2011
Scientists say low-calorie fat substitutes, used in snacks for dieters, may actually make them pile on the pounds.
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Brits Need to Slash Calories

October 17, 2011
British health officials say the country needs to slash 5 billion calories from its collective daily diet to slow the obesity epidemic.
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