Items Tagged By: 'antioxidant'

ARTICLES

Tea without Milk to Reduce Body Fat

April 19, 2012
Previous research has shown that tea contains high levels of compounds that combat the absorption of fat.
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Antioxidants No Help to Alzheimer’s

March 20, 2012
Antioxidant supplements appear to have no impact on cerebrospinal fluid (CSF) biomarkers related to Alzheimer's disease, a clinical trial determined.
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Benefits of Tea

February 20, 2012
A study finds the intake of three or more cups of tea a day helps reduce the risk of heart attack and lower cholesterol levels.
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Cocoa May Defend Against Colon Cancer

January 31, 2012
A research team out of Spain has concluded that cocoa can act as a defense system for the body by interrupting the cell-signaling pathways involved in cell proliferation, a process which results in the formation of tumors.
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Antioxidant Considerations

October 31, 2011
Scientific data on the efficacy of antioxidant-rich diets are inconclusive at best.
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Strawberries May Treat Ulcers

October 26, 2011
Strawberries, those ruby-red fruits that have always been known to give us antioxidants and vitamin C, now have a new benefit -- treating ulcers.
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Useful Antioxidants

October 11, 2011
In some cases, studies suggest antioxidants may cause more harm than good.
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Green Tea May Slow Weight Gain

October 05, 2011
Researchers at Penn State University announced that a green tea-based compound appears to slow weight gain in laboratory mice.
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Antioxidant Spices on a High-fat Meal

August 10, 2011
Eating a diet rich in spices, like turmeric and cinnamon, reduces the body's negative responses to eating high-fat meals.
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Green Tea May Protect Against Alzheimer’s

May 05, 2011
Scientists have again discovered that regularly drinking green tea could protect the brain against developing Alzheimer’s and other forms of dementia.
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