Campbell Soup Company announced a new line of Prego Alfredo sauces will debut this month.
May 15, 2013
The line includes such flavors as garlic, bacon and several cheeses. Read More
Rave Review! Original Culinary Spirits launched this past weekend.
May 2, 2013
The initial idea was deceptively simple: if you made a spirit specifically for cooking, how would it be different from one for drinking?Read More
Serendipity, described as the next generation of salad dressings and dips, is hitting shelves this spring.
April 18, 2013
Serendipity promises 90% fewer calories, carbs, sugar, fat, and sodium than other leading dressings.Read More
Southeastern Mills chefs tested the company’s seasoning and food base technologies to please customer research chefs.
April 17, 2013
Southeastern Mills used the Research Chefs Association’s Culinology Expo to showcase an extensive line of seasoning blends, rubs and marinades; sauce, gravy, soup and baking mixes; food bases; and broth concentrates.Read More
Fuchs North America introduceda new line of South American-inspired flavor bases.
April 3, 2013
The line is intended as a starting point for foodservice and processed introductions. Read More
Golding Farms Foods Inc. announced it has invested $3 million in warehouse and office space.
April 2, 2013
The investment adds 40,000 square feet for QA, product development, maintenance and other operations. Read More
With these new Mexican Cooking Sauces, consumers can simply add the sauces to any protein and simmer for 7-10 minutes for a quick meal.
March 28, 2013
Sauce varieties include Traditional Chipotle, Roasted Pasilla Chile, Red Guajillo Chile and Tomatillo Verde.Read More
2013 New Products Annual: Sauces
Traditionally a testing ground for new flavor ideas, cooking sauces and marinades enjoyed a particularly robust year in 2012.
March 25, 2013
“Flavor trends start here” is the sign one could post in front of the sauces, marinades and salad dressing market.Read More
John Wayne Enterprises and Fire & Flavor are rolling out a line of all-natural spice rubs.
March 15, 2013
The rubs are gluten-free, all-natural and kosher certified. Read More
Kikkoman’s new NFE Natural Flavor Enhancer blends seamlessly with a broad range of product formulations, and improves the flavor of soups, dressings, marinades, dry mixes and seasoning blends.
February 27, 2013
Kikkoman’s new NFE Natural Flavor Enhancer blends seamlessly with a broad range of product formulations, and improves the flavor of soups, dressings, marinades, dry mixes and seasoning blends.Read More