Developing savory flavors for consumers spanning the globe is a difficult task, considering billions of individuals worldwide follow varying dietary standards when it comes to eating certain meats and meat-like products.
Globally, the demand for kosher products has increased dramatically in the past 25 years, and has grown at an annual rate of 15% for the past several years, according to STAR-K, an international leader in kosher certification. Consumers spend approximately $165 billion on kosher products annually.