Food protection is one of FDA's top priorities, and that means guarding against both intentional and unintentional contamination of foods. "The tools FDA is providing will help members of the food and cosmetic industry identify opportunities to better guard against intentional contamination of their products," said CFSAN acting center director David Acheson.
In 2003, FDA issued a set of Food and Cosmetic Security Preventive Measures Guidance documents. These documents are aimed at operators of food and cosmetic establishments, as well as businesses that produce, process, store, repack, relabel, distribute, sell or transport foods, food ingredients, and cosmetics to help them minimize the risk of malicious, criminal, or terrorist actions involving products under their control.