October 27/Plymouth, Wis./Sargento Foods Press Release -- Sargento Foods Inc. announced the promotion of Mike McEvoy to president and the retirement of Mike Gordy in its Food Ingredients Division.
McEvoy served as vice president of sales of the Sargento Food Ingredients Division for the past 18 months. Prior to that, he was vice president of Portionables integration at Sargento, where he provided valuable insights into Portionables’ manufacturing capabilities and customer interactions. McEvoy also served as general manager of Portionables, where he supervised operations, accounting and human resources. In his 12 years with Sargento, he also has held positions in operations, consumer product sales and marketing management.