One company has responded to rising garlic prices with a money-saving alternative: Kalsec®garlic extracts. The garlic extracts can replace dehydrated garlic powders and granules in many food systems and offer a substantial cost-savings opportunity, says the company. While switching from a dehydrated garlic powder to a liquid garlic extract may seem daunting, Kalsec’s state-of-the-art laboratory, application center and sensory testing facility house experts are ready to work with a company’s team to develop, test and analyze formulations--ranging from full replacement to partial replacement. Processes that can be duplicated range from soups, sauces and dressings to meats and prepared meal applications. Kalsec, 800-323-9320,