August 29/Racine, Wis./Manufacturing Weekly -- Butter Buds Food Ingredients, a low-fat dairy concentrate manufacturer, plans to expand its facility and hire 22 more employees over the next three years.
The company has purchased the 78,000 square foot building to the north of its current 58,000 square foot facility at 2330 Chicory Road in Racine. An additional 4,000 square feet will be added to connect the buildings, said Tom Buhler, director of business development.