Edlong Dairy Flavors says two new functional dairy flavors give global food manufacturers and marketers more options to create great-tasting products. Officials say these flavors are especially useful in the better-for-you category when reducing fat and sugar.
“When people think of dairy flavors, they usually think of cheese, butter, milk and cream, and all the other categories that we excel in,” says Jennifer Lowry, vice president of sales and marketing. “Edlong also has an extensive line of functional flavors that provide masking and mouthfeel characteristics that make good-for-you foods taste great too.”