Packaged Facts estimates that non-GMO food and beverage sales in the U.S. will be approximately $178 billion in 2013.
September 16/Rockville, Md./Press Release -- One of the hottest topics in the food industry today is whether or not foods made using ingredients from genetically modified organisms (GMOs) are safe for human consumption. Related to this controversy is the issue of whether GMO crops are safe for the environment.
In addition, advocacy groups are concerned that a few international conglomerates, through their ownership of GMO technology, can gain or consolidate excessive dominance of the global food supply.