A research study shows fast food may increase the risk of developing type 2 diabetes.
November 10/London/Diabetes.co.UK -- A research study from the Netherlands shows fast food may increase the risk of developing type 2 diabetes by around 70%.
To get reliable figures, researchers from the University Medical Centre in Utrecht studied 20,853 who were overweight or obese. They compared two separate types, people who regularly had fish, chicken, wine, raw vegetables and fruit, and those that lived on a diet with regular intake of fast food, including chips and snacks .