Stonyfield Farm copies fromage blanc and creates Petite Crème—a new offering with all the protein of Greek yogurt.
Whether consumers can't get enough Greek yogurt, or could never get into it, Stonyfield Farm Inc., Londonderry, N.H., says it has a new product to please every food fan's palate. The twist? Petite Creme, the latest innovation from Stonyfield, isn't yogurt.
Modeled on fromage blanc, a silky-sweet fresh cheese popular in France but eaten just like yogurt, Stonyfield's Petite Creme has all the protein of Greek yogurt with a mild, creamy taste and texture.