Up-Close: 2015 Food and Beverage Innovation Award Winners
A second look at the National Restaurant Association’s Food and Beverage Innovation honorees
Editor’s note: This spring saw the National Restaurant Association (NRA) recognize some of foodservice industry’s top new food and beverage products. A panel of commercial and non-commercial industry experts considered numerous entries and then honored 28 food, beverage and supply products with Food and Beverage Innovation (FABI) awards (see honorees, page 35). Prepared Foods also put follow-up questions to three contest judges: John Li, senior vice president of RD at Bloomin’ Brands; Robin Rosenberg, vice president, chef de cuisine, Levy Restaurants; and Jennifer Ziegler, director of purchasing, Aramark.