As food and beverage formulators work to meet both the pending regulatory changes regarding added sugars and consumers’ nutritional demands, Fibersol® soluble dietary fiber ingredients offer a solution to help formulators “redo” sugar in their products.
“Formulators know from experience that just reducing added sugars may not be an end-all solution,” notes Doris Dougherty, a Fibersol technical service representative at Archer Daniels Midland Company (ADM). “In fact, the reduction of added sugar can create other challenges in food and beverage products, and Fibersol is able to provide solutions that answer those challenges.”