Pacific Foods’ new offerings are vegetarian sources of protein
Pacific Foods has been a staple in the soup aisle since it launched its first creamy tomato soup in 1999. Today, the brand is adding even more heartiness to its classic flavors with a line of Organic Crème Fraiche Soups. Inspired by its best-selling creamy soups, the crème fraiche varieties are flavorful, rich and full of protein – 10g per serving.
Pacific’s new offerings are vegetarian sources of protein, and can be served as a stand-alone meal, side or an easy post-workout refuel.