Remember 3D glasses? They certainly would come in handy when developing new K-12 foodservice items for kids. That’s because these offerings have three critical dimensions: they need to satisfy finicky eaters, meet school foodservice operators’ needs—and ultimately please parents.
Checking all those boxes was a new line of all natural, reduced sodium pre-sliced sandwich meats from Jennie-O Turkey Store, a Willmar, Minn., business of Hormel Foods Corp. All sandwich meats are made from turkey and varieties are Oven Roasted, Smoked, Ham, Pastrami, Salami and Bologna.