Munk Pack Wins 2017 ‘Best Healthy School Snacks’ Contest
The soft-baked cookies have 18 grams of plant protein and are a “good source” of fiber, with 6 grams of fiber per cookie
Voting recently concluded for the annual Snack Food & Wholesale Bakery “Best Healthy School Snacks” contest, highlighting new snacks and baked goods particularly suited to meeting the nutritional needs—and taste preferences—of today’s youth.
This year, Munk Pack’s line of Protein Cookies line took away top honors. The soft-baked cookies have 18 grams of plant protein and are a “good source” of fiber, with 6 grams of fiber per cookie. They’re also non-GMO, gluten-free and vegan. They do not contain sugar alcohols, trans fats, dairy, soy or eggs.