Hudson River Foods will manufacture a number of its natural and organic brands in its new plant, including Cherrybrook Kitchen, European Gourmet Bakery and Healthy to Go powdered supplements
Hudson River Foods, formerly Healthy Brands Collective, announced a name change to reflect its new headquarters and manufacturing location in the scenic Hudson River Valley, just south of Albany, NY.
Located in historic Castleton, NY, Hudson River Foods’ new, state of the art, 100,000-square-foot manufacturing plant is located on the Hudson River. Replacing outdated, polluting manufacturing with an environmentally conscious natural and organic foods manufacturing plant is a welcome change for the region, and Hudson River Foods co-founders Donna and Dan Ratner are committed to their new home and in helping to drive jobs and economic growth in the upstate New York region.
“Because we are makers of organic, non-GMO and kosher foods, we take very seriously that we are also stewards of our community and environment,” said Donna Ratner, who serves as Chief Operating Officer for the company. “We’ve completely renovated the plant we acquired, and outfitted it with state of the art, energy efficient HVAC systems and white LED lighting throughout the building, with future plans to install electric car charging stations. Our new plant also enables us to look at some exciting product and brand innovations, and offer more food service options.”
Hudson River Foods will manufacture a number of its natural and organic brands in its new plant, including Cherrybrook Kitchen, European Gourmet Bakery and Healthy to Go powdered supplements, with plans for future expansion to accommodate additional products within the Hudson River Foods family of brands. The company markets and manufactures leading natural and organic brands including Tempt Hemp, European Gourmet Bakery, Cherrybrook Kitchen, High Country Kombucha, Healthy To Go!, and Cell-nique Super Green.