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The patent-pending product has four milligrams of THC per serving and on average affects consumers in under 15 minutes
Rebel Coast Winery, an award-winning California winery with a rebellious spirit, launched a legal cannabis-infused, alcohol-removed wine. The new company’s marijuana (THC) infused, premium Sauvignon Blanc – Rebel Coast is available to pre-order now and set to begin shipping to dispensaries and residents throughout California in 2018 in compliance with the state’s new cannabis industry regulations. The patent-pending product has four milligrams of THC per serving and on average affects consumers in under 15 minutes.
“If you’ve ever enjoyed a glass of wine or marijuana, you’re in luck,” said Rebel Coast Co-Founder and CEO Chip Forsythe. “We’ve continued our disruptive approach to craft the world’s first cannabis-infused, alcohol-removed wine. We wanted to excite the rebellious spirit in Americans through innovation, so we took two world-class California products – marijuana and wine – and created a patent-pending process that resulted in a delicious, crisp and elegantly crafted Sauvignon Blanc that’s teed up to be a game changer for the wine and cannabis industries.”