Barnana Plantain Chips are fried in organic coconut oil, which is rich in beneficial medium chain triglycerides
Barnana® launched an organic, ridged, flavor-forward plantain chip. The chips are made from up-cycled plantains, and will initially be available in three varieties including Himalayan Pink Sea Salt, Acapulco Lime and Sea Salt & Vinegar (with Apple Cider).
"This is a very exciting time in our company's history. We have made an item that is truly unique in its form factor, packaging and its next level of deliciousness. These plantain chips are going to disrupt one of the biggest snacking categories," said CEO Caue Suplicy.