Dr. Jason Li joins the ZoomEssence research & development team as director of process technology
ZoomEssence, Inc. (Zoom) announced that Dr. Jason Li has joined its research & development team as the director of process technology. Dr. Li will focus on further development and broader application of Zoom's patented low-temperature process technology called Zooming®. Through the elimination of heat, Zooming® creates custom flavors bursting with aroma and taste in powder form for leading food and beverage brands.
"Dr. Li is an accomplished scientist with significant experience in all aspects of ingredient delivery systems, including encapsulation, carrier materials, and emulsification," explained Dr. Charles Beetz, Zoom's chief scientist. "We anticipate Jason will have an immediate impact on future developments of our patented Zooming® low-temperature drying process as well as other low-temperature process opportunities."