Salt of the Earth says its Mediterranean Umami also is effective for sugar reduction
Salt of the Earth, Ltd., Atlit, Israel, says its Mediterranean Umami is also effective for sugar reduction. The all-natural, clean-label ingredient for savory flavor enhancement can answer both demands for tasty, clean-label foods with both lower sodium and less sugar.
Mediterranean Umami, an ingredient rich in plant-based umami flavor compounds, can significantly reduce both salt and sugar at the same time. The all-natural flavor enhancer allows: