The new vegetarian dip is made with Labna, a single-strained Lebanese yogurt
National Restaurant Association 2018 Food & Beverage Award (FABI) judges honored Grecian Delight, Elk Grove Village, Ill., for the company’s foodservice Garlic Sauce.
NRA officials say the judged new product competition recognizes “food and beverage products that stand out for taste, creativity and profit potential and will make a substantial impact in the restaurant industry.”