Cargill Veteran Mary Thompson to assume the role of Chief Executive Officer
Bonduelle Fresh Americas, home to the Ready Pac Foods brand and the newest business unit of Bonduelle (BON.PA), announced the appointment of Mary Thompson to chief executive officer, effective Oct. 8. Thompson will lead the day-to-day management of Bonduelle Fresh Americas and develop a strategic vision and approach for profitable growth, giving consumers across the Americas more ways to get fresh vegetables and plant-based foods. She will also be a member of the Bonduelle Group Management Committee (GMC), which ensures the implementation of policies across all Bonduelle businesses.
"Mary's appointment ushers in an exciting time for Bonduelle Fresh Americas. Her experience leading multi-billion dollar agribusinesses in North America and Europe make her an ideal leader for this business unit," said Daniel Vielfaure, Bonduelle Group Deputy CEO. "We believe the global perspective and holistic approach she brings to the business will help drive Bonduelle Fresh Americas to greater growth and profitability in support of Bonduelle's long-term ambition."