Study with Wellmune supports the ingredient’s ability to strengthen the immune system in a food, beverage applications
A newly published study in the Journal of Dietary Supplements confirms that the consumption of foods and beverages with Wellmune®, a natural immune health ingredient, is a promising strategy for reducing the severity and impact of upper respiratory tract infection (URTI) symptoms associated with intense exercise stress.
The study, titled “Beverage Containing Dispersible Yeast B-Glucan Decreases Cold/Flu Symptomatic Days After Intense Exercise: A Randomized Controlled Trial,” was conducted to expand the understanding of Wellmune’s positive immune health effects, specifically when formulated into a beverage application.