Tuno Plant-Based Alternative to Tuna
Loma Linda introduces Tuno to meet consumer demand for plant-based foods
With plant-based eating on the rise, the Loma Linda® branded line of better-for-you, plant-based, shelf-stable foods is continuing to disrupt the global marketplace with TUNO™, its fish-less canned seafood made with a proprietary blend of soy, seaweed, yeast, sunflower oil and other natural ingredients.
With consumer adoption for plant-based foods increasing daily, Loma Linda has now placed TUNO at retailers worldwide, including the United States, Australia and the UK, continuing its mission to provide affordable, sustainable and healthy sources for plant-based food for all lifestyles and taste preferences around the globe.
Two-thirds of consumers (66%) already regularly or sometimes eat plant-based, while another 44% are actively trying to incorporate more plant-based foods into their diets. As meatless meats and vegan cheeses began gaining momentum at a rapid pace, Hines saw a real need for fishless seafood options that everyone could enjoy.
Loma Linda's TUNO, available in easy-open cans and a convenient 3-ounce pouch in flavors like Sriracha, Lemon Pepper, Thai Sweet Chili and Sesame Ginger, is now available at retailers nationwide, including Walmart, Shaw's, Sprouts, Food Lion, Ingles, Jewel, and Meijer, and will soon be on shelves at leading retailers in Australia and in the United Kingdom.