Company secures industry expert Dr. Kirby Childs as vice president of food safety & technical services
Foundation Food Group, Inc. (FFG), one of the nation's most versatile independent further processing companies, announced the appointment of Dr. Kirby Childs as their new vice president of food safety & technical services.
A renowned industry figure, Dr. Childs brings over 16 years of experience in leadership roles spearheading food safety, quality assurance, product innovation, R & D and more for firms such as OK Foods, Albertville Quality Foods, Lopez Foods, Inc. and Otto & Sons (OSI). His experience with a vast spectrum of roles from government regulations to product development and customer relations is expected to be a boom for FFG, which was recently established as a joint venture of Prime-Pak Foods and Victory Processing.