Comax identifies Rosemary Apricot as an on-trend flavor across applications
Ripe, fresh, sweet and tart apricot is augmented by fragrant, herbaceous and woody rosemary nuances. This aromatic flavor is suitable for several applications including savory entrees, seasoning, dressings, marinades, oils, dips, hummus, snacks, breads, crackers, baked goods, desserts, and dairy products.
Rosemary (Rosmarinus officinalis) is a fragrant perennial evergreen shrub native to the Mediterranean.