Bell Flavors & Fragrances Hosts Foraged Flavor Experience with RCA Chicago
RCA members learned about native and wild ingredients that can be found in nature
Bell Flavors & Fragrances hosted RCA Chicagoland members at its headquarters in Northbrook, Ill., for a Foraged Foods Event on October 23, 2019.
During the event, RCA members learned about native and wild ingredients that can be found in nature all around us. Dave Odd, founder of Odd Produce, presented and taught the group about wild ingredients that can be found in the Chicagoland area. He led attendees on a small foraging expedition at the Potawatomi Forest Preserve where they discovered the various flora and plants that can be used in culinary development.