New wraps feature non-GMO pea protein and brown rice flour
BFree Foods launched Sweet Potato Wraps, one of the first and only wraps of its kind in the United States. Like the rest of BFree’s products, the new wrap is free from gluten, wheat, dairy, eggs, nuts and soy, making it safe for people with food allergies and other dietary restrictions.
BFree’s new offering is available online at GlutenFreeMall.com, making them an addition to school lunchboxes and spring entertaining. Featuring high-quality, non-GMO ingredients such as pea protein and brown rice flour, these savory wraps contain no added sugar and are a nutritious alternative to conventional bread products. They’re also packed with vitamin E, an antioxidant proven to reduce cholesterol and protect against cancer and other diseases.