Jungbunzlauer Increases Xanthan Gum Production Capacity in Austria
The expansion will further strengthen Jungbunzlauer’s capacity to provide high quality xanthan gum grades in numerous applications
Jungbunzlauer announced an increase of xanthan gum production capacity in its manufacturing facility in Pernhofen, Austria. Driven by growing customer demand across the food and industrial segments worldwide, the company has made a substantial investment in new, state-of-the- art fermentation and purification equipment as well as a new, fully automated packaging line.
Coming on stream in Q1 2020, the expansion of the Pernhofen site will further strengthen Jungbunzlauer’s capacity to provide high quality xanthan gum grades in numerous applications. The investment underlines the company's commitment to being the most reliable and sustainable producer, supporting the growth of existing and new customers. Product from the expansion will be of the usual high quality, with no impact on current product specifications and providing all relevant certifications, according to the company.