Kemin offers food safety solution for ready-to-eat meat and poultry products
Kemin Industries, a global ingredient manufacturer that strives to sustainably transform the quality of life every day for 80% of the world with its products and services, recently highlighted BactoCEASE®, a food safety ingredient for protein applications. This liquid-based antimicrobial is designed to protect ready-to-eat meat and poultry products from Listeria monocytogenes.
“As today’s industry continues to grow and progress forward, microbial challenges are becoming more apparent,” says Courtney Schwartz, Marketing Director, Kemin Food Technologies – Americas. “Keeping your products safe is a top priority and creating food safety solutions is ours. BactoCEASE, propionic acid-based antimicrobial solution, is a defender against microbial spoilage in ready-to-eat meats and an ideal solution for manufacturers.”