Planterra Foods Addresses Evolution of Plant-Based Food Category
Company CEO pens open letter in The New York Times
Planterra Foods' CEO, Darcey Macken, published a full-page open letter in The New York Times to extend gratitude to key companies who played roles in the category's recent rise and growth. In the letter, Macken stated that the future of plant-based foods will be driven by the innovation happening at Planterra Foods along with its consumer brand, OZO™.
In June 2020, Planterra Foods, a Colorado-based start-up, debuted its first line of plant-based protein products with its new consumer brand, OZO™. The new line is making a name for itself with its exceptional taste, simple ingredients and a nutritional advantage aiming to grow flexitarian consumption by offering a positive protein solution.