Planterra Foods Launches Versatile Plant-Based Protein Offerings with Added Benefits for Foodservice Operators
OZO enters foodservice channel with nutritional advantage, clean ingredients and seamless packaging
At a time when foodservice operators are pivoting to counteract the world's health pandemic, menu innovation and addressing consumer's evolving demands are more vital than ever. Innovative Colorado-based start-up Planterra Foods is answering the call and launching a line of OZO™ plant-based protein products with unbelievable taste, exceptional ingredients and nutritional advantage. Customers can feel good knowing they are eating a clean protein option full of flavor and made with non-GMO, soy-free ingredients. The OZO foodservice line is now available in four plant-based offerings: burgers, ground, nuggets and breakfast sausage patties, catering to all dayparts.