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Developing successful mixing processes for cannabis-infused food and beverage manufacturing relies on several factors. Moreover, manufacturers of mixing equipment note one process in particular is especially important to consider: shear.
Identifying the correct level of shear, or the level of aggressive action required to properly combine ingredients, is critical for achieving homogenization, solubilization, emulsification, powder wet-out, and deagglomeration, says Christine Banaszek, sales manager, Charles Ross & Son Company, Hauppauge, NY.