Study confirms VegD3 is a bioavailable source of vitamin D, making it an ideal alternative for vegans and vegetarians
AIDP, Inc. announced findings of a recent bioavailability study on VegD3®, a vegan, organic form of vitamin D3. The study was completed in Ireland through the research and development business, AnaBio Technologies Ltd., together with University College Dublin in 2020.
Healthy volunteers received a daily dose of 600iu VegD3®. Vitamin D plasma levels were evaluated at baseline and at seven days. Participants saw an average increase of 33nmol/L (13.45ng/mL), which is approximately 77.3% above baseline. The results were statistically significant, and participants who were vitamin D deficient at baseline increased to sufficient vitamin D plasma levels by the end of the seven-day test period. The study confirmed that VegD3® is a bioavailable source of vitamin D3, supporting the existing analytical data.