IFF’s Nurica lactase adds functional benefits to milk
IFF announced the North American launch of Nurica™, which gives dairy producers a new way to meet consumer health needs with a premium product that they will love.
Nurica™ harnesses the lactose present in milk to naturally generate the highest yield of prebiotic galacto-oligosaccharides (GOS) fibers in situ, resulting in significantly reduced sugar and lactose levels while bringing balanced sweetness and natural milk clean notes. Nurica™ is a breakthrough innovation for the dairy industry and is marketed under the Danisco® range of food solutions that is now part of the IFF family.