McConnell’s Fine Ice Creams introduced a dairy-free frozen dessert line.
Like all the company’s offerings, the new line is made from scratch at McConnell’s Family Dairy, using a proprietary and innovative base of oat milk, cocoa butter, and coconut oil to approximate the indulgent, unique & creamy mouthfeel of McConnell’s ice creams - without the coconut, oat, or nutty aftertaste or smell customers so often find in dairy-free offerings. And like McConnell’s other products, there are no artificial flavors, colors or sweeteners.