Charlie Baggs Culinary Innovations: Culinary and R&D Solutions
Charlie Baggs Culinary Innovations opens new Chicago R&D center, website
Charlie Baggs Culinary Innovations (CBCI) has relocated within Chicago and officially opened its new purpose-built kitchen and lab. Located on Goose Island, just minutes outside downtown Chicago, the new CBCI headquarters is designed and equipped specifically for food and beverage product development.
“We wanted to create a space to nurture culinary inspiration and support creativity and collaboration,” says Charlie Baggs, founder and corporate chef. “Yet ultimately, it’s our workspace. And it needed to be functional, so we could turn concepts into scalable solutions for our clients.”