The new lettuce is packaged in a peel and reseal design, which is fully recyclable and features 30% less plastic than previous product packaging
Little Leaf Farms, a company committed to sustainably grown food through controlled environment agriculture, launched its newest lettuce variety, Sweet Baby Butter Leaf. Grown in Little Leaf Farms' state-of-the-art hydroponic greenhouse producing fresh lettuce year-round, Sweet Baby Butter Leaf lettuce features a sweet flavor and a tender yet crispy texture.
The new variety follows in the footsteps of all leafy green offerings from Little Leaf Farms – free of pesticides, herbicides and fungicides and nurtured in an ecosystem that harnesses sunlight and fresh rainwater for sustainable production. Unlike field-grown leafy greens, Little Leaf Farms' leafy greens are hands-free from seeding to harvesting to packaging, which means no washing required. Little Leaf Farms lettuce is harvested daily and delivered from greenhouse to grocery store in just 24 hours.