Articles Tagged with ''butter''

CloverSonoma_900

Clover Sonoma Culinary Butter

The new butter is slow-churned in small batches and infused with high quality spices and flavors
July 26, 2019
The seasoned spreadable butter adds something special to almost any dish and comes in three flavors: garlic & herb, lemon garlic & herb and cinnamon & brown sugar.
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Edlong Simply Dairy

Dairy Ingredients for Food Product Developers

Showcasing a variety of dairy ingredients for use across categories
April 30, 2019
Edlong Simply Dairy is a line of all-natural flavors that includes butters, Cheddars, Italian style cheeses and butter cream profiles.
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Next Tastes, Trends at Fancy Food

Exhibitors highlight new spreads, teas, smoked flavors, protein-packed jerky, and more.
July 17, 2014
The next big thing coming to a store near you will be new takes on peanut butter, protein-packed jerky, and smoked flavor in unexpected places
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Rice Bran Oil Extract as Butter Replacement

A new, butterlike extract from rice bran oil -- used as a partial butter replacement in a standard recipe for white bread -- does not detract from bread taste or texture.
April 9, 2014
Testers report the rice bran oil does not detract from bread taste or texture.
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Smart Balance Goes Non-GMO

Smart Balance is transitioning its flagship line of buttery spreads to non-GMO.
March 4, 2014
Non-GMO Smart Balance is made from expeller-pressed oils from non-GMO seeds.
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Saputo Ups Ante in Warrnambool

Saputo has increased its stake in Warrnambool Cheese and Butter Factory to more than 80%.
February 11, 2014
Saputo said it had received acceptances of 81.436% of Warrnambool shares.
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Buttering Up

The American Butter Institute announced that U.S. butter consumption is at its highest level in 40 years.
January 15, 2014
The increase is attributed, at least in part, to a shift in consumer preferences away from highly processed foods, artificial ingredients and trans fats
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Land O'Lakes Joining GDT

Land O'Lakes Inc will become the second U.S. firm to join GlobalDairy Trade.
December 23, 2013
GlobalDairy Trade was set up in 2008 by New Zealand's Fonterra.
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Pie with a Flaky Crust

Mrs. Smith’s Original Flaky Crust is an unbaked pie made with real butter for a flaky crust.
December 2, 2013
A survey reveals that nearly six in 10 Americans admit they would do something to butter someone up for the holiday season.
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Put it Back

Four decades of medical wisdom that cutting down on saturated fats reduces the risk of heart disease may be wrong, a top cardiologist has said.
December 1, 2013
Fatty foods that have not been processed -- such as butter, cheese, eggs and yogurt -- can even be good for the heart, and repeated advice that consumers should cut their fat intake may have actually increased risks of heart disease.
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