A look at new beverage products making a debut in April 2019
March 26, 2019
Coca-Cola says the line includes six unique flavors—including Blackberry Basil Lemonade, Lavender Mint Lemonade, Spicy Watermelon Lemonade, Tangerine Passionfruit Lemonade, Strawberry Guava Lemonade, and Pomegranate Limeade.
Symrise offers trendy coffee, tea flavor collection for dairy applications
December 4, 2018
This new collection provides a gateway to a unique and fully indulgent, authentic taste adventure to lovers of these beverages through a variety of flavors for dairy applications that expand beyond the known, and following the trend wave.
Virginia Dare combines functional, food trends at SupplySide West
October 18, 2018
As the experts in delivering consumer-preferred taste, Virginia Dare’s flavorists and food scientists provide individualized assistance and expertise for formulators looking to develop applications with challenging ingredients.
They say good things come in threes. That certainly fits some of latest findings from Mintel Menu Insights, which finds some of the top restaurant beverage trends involve cold coffee drinks, floral flavors and mocktails.
Dispensed cold brew options are popular across all restaurant types
August 6, 2018
On the heels of ready-to-drink (RTD) coffee and iced coffee growth, cold brew coffee has become commonplace across the foodservice spectrum, according to "Office Coffee Service in the U.S.: Market Trends and Opportunities, 3rd Edition," a report by market research firm Packaged Facts.
Just Peachy is a Cannabidiol-infused black tea-based beverage made with peach, ginger, and honey
May 2, 2018
Along with the release of Just Peachy, Kickback Cold Brew released two other new flavors: Matcha’cha, a matcha based drink with almond milk, monk fruit sweetener and CBD; and Coffee Date, a cold brew coffee with coconut milk and Tunisian date syrup.
The coffee company also opened a new state-of-the-art facility to provide Nitro Cold Brew Coffee
January 22, 2018
New Food & Beverage Products Video: The new Nitro Cold Brew will feature an informative design that highlights the brand story and key product attributes such as the low calorie count and no added sugar content.
Through the North American Coffee Partnership (NACP), Starbucks and Pepsico have led the steadily growing RTD Coffee category through innovation and distribution
November 10, 2017
With more than 90 million customer occasions in Starbucks stores each week, it’s the connection between the green apron barista and our customers that translates into familiar, trusted RTD products in the grocery aisle.
Check out the July 2020 issue of Prepared Foods, featuring our cover story on the critical formulation roles of flours and starches, the hot beverages market, new chocolates and candies hitting the shelves, and much more.